This Complements any Meat or Fowl.

Ingredients

• 6 oz. PKG. Uncle Ben’s wild rice mixture – 170g
• 2 Heads of broccoli, cut into florets
• 2 – 10 oz. Cans of mushroom soup 2 – 284 ml
• 2 Cups grated cheddar cheese – 500 ml

Steps

1. Cook rice mixture as directed.
2. Cook (hardly at all) broccoli until crunchy.
3. Mix Soup and 1-1/2 cups (375 ml) cheese.
4. Butter a casserole.
5. Alternate the soup mixture, with broccoli and rice in layers.
6. Sprinkle with remaining 1/2 cup (125ml) cheese.
7. Cook at 350°F (180°C) for 1 hour.

Serves 6.